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Sustainability for All: Zero Waste Chef:Make Soup Not Waste! In-Person

Join us for a cooking demonstration with the Zero Waste Chef Anne-Marie Bonneau. Anne-Marie will share many of her strategies that transform random food scraps in your kitchen to delicious new dishes before they can become waste.

This project was supported in whole or in part by the U.S.Institute of Museum and Library Services under the provisions of the Library Services and Technology Act, administered in California by the State Librarian

Date:: Saturday, April 22, 2023
Time:: 10:30am - 11:30am
Time Zone:: Pacific Time - US & Canada (change)
Location:: Oak Room
Audience:: Adults
Categories:: Special Events Sustainability

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